Perfectly positioned between Bath and the Cotswolds, Corsham House will bring a sense of timeless, effortless hospitality to this beautiful market town. Guests will enjoy relaxed brasserie dining, a sun-soaked terrace, an on-site Beckford Bottle Shop, and beautifully designed bedrooms upstairs — all under one elegant roof.

We’re looking for a Barista to join the team at Corsham House. Corsham House is a new wine-led townhouse from the Beckford Group, bringing together a relaxed British brasserie, Bottle Shop, bar and bedrooms in the heart of Corsham. It’s a place for all-day hospitality — from morning coffees and pastries to lunch, dinner and drinks with friends. We’re looking for someone who loves great coffee, enjoys looking after people and takes pride in creating a warm welcome for every guest. Whether someone is popping in for their morning coffee, joining us for breakfast or settling in for the afternoon, you’ll help create the kind of experience that keeps people coming back.

We’re looking for a Restaurant Manager to join the team at Teffont House. Set in the beautiful Nadder Valley, Teffont House is a country house hotel and restaurant built around great food, thoughtful service and making people feel at home. We care about doing things properly - from the ingredients we use to the way we look after our guests and our teams.

Teffont House is an exciting new country hotel and restaurant set in the idyllic Nadder Valley near Salisbury, Wiltshire. This rural hideaway features seventeen bedrooms, beautiful gardens, and a stunning new orangery where guests will enjoy the very best of West Country produce. This is a truly special countryside destination.
We’re looking for a reliable and enthusiastic Breakfast Chef to join the team.

The Beckford Arms is a beautiful country pub on the Fonthill Estate, serving the kind of food we're known for across the Beckford Group: simple, ingredient-led cooking that celebrates the seasons and the very best local produce. We work closely with fantastic suppliers, champion British ingredients and believe that doing the simple things brilliantly is what makes great food.